Tea co-packing
Cold brew tea co-packer and private label tea programs
Partner with a Florida tea co-packer for cold brew formats, moisture-controlled blending, single-serve pods, and pouches. Organic capable production from pilot to retail scale.
Sunrise, FL · FDA Registered · USDA Organic · Kosher
Why brands choose us
Single-serve tea pods
K-Cup compatible tea pods with optimized grind sizes and nitrogen-flush sealing.
Custom blend development
Black, green, white, herbal, and functional teas with our formulation team.
Loose leaf & pouch formats
Stand-up pouches, tins, and bulk packaging for retail and foodservice.
Cold brew tea programs
A dedicated cold brew tea co-packer path for concentrates, pouches, and ready-to-brew formats when shelf life and packaging fit our lines.
Organic tea production
USDA Organic certified handling for brands requiring certified supply chains.
Tea formats
Cold brew, pods, pouches, and functional teas
Choose the format that matches your channel. Cold brew, single-serve, loose leaf, and functional programs can run from the same Florida facility.
Cold brew tea
Concentrate and ready-to-brew cold brew tea briefs for refrigerated or ambient channels, confirmed against shelf-life and fill equipment.
Single-serve tea pods
Keurig-compatible tea pods with grind and nitrogen-flush settings built for consistent extraction.
Loose leaf pouches and tins
Stand-up pouches, tins, and bulk foodservice packs for retail and hospitality.
Functional and adaptogen teas
Vitamins, botanicals, and adaptogen systems with dose and label support.
Organic tea programs
USDA Organic handling when your positioning depends on certified supply chain integrity.
Capabilities
- K-Cup compatible tea pods (standard and compostable)
- Cold brew tea and concentrate formats (project-dependent)
- Functional teas with vitamins, adaptogens, and botanicals
- Moisture-controlled blending and filling
- Custom flavor and ingredient systems
- Retail carton and sleeve packaging
- Pilot runs through high-volume production
- Florida-based production for East Coast and national distribution
How it works
- 1
Requirements
Tea type, format, organic status, cold brew needs, and volume targets.
- 2
Blend & cupping
Develop or validate recipes and approve samples.
- 3
Packaging
Finalize pod or pouch design and label compliance.
- 4
Manufacturing
Blend, fill, seal, and pack with batch QC.
- 5
Ship
Deliver to your distribution network or DTC fulfillment.
Program details
MOQ, timeline, and what to expect
Typical volume tiers
| Tier | Typical volume | Best for |
|---|---|---|
| Pilot | Around 5K units per SKU | Flavor validation and early channel tests |
| Launch | Around 10K–25K units | First retail or DTC scale-up |
| Growth | 25K+ units | Multi-SKU replenishment and volume pricing |
Volumes are directional. Final MOQ depends on format, flavor count, and packaging.
Typical launch timeline
- 1–2
Brief & specs
Confirm tea type, format, organic needs, and packaging.
- 2–4
Blend & samples
Cupping, iteration, and sample approval.
- 4–6
Artwork & materials
Lock lids, pouches, cartons, and label claims.
- 6–10
First production
Blend, fill, pack, and ship first commercial run.
Frequently asked questions
Related guide
Read our co-packing guideReady to start your project?
Request a quote or book a consultation with our production team.